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Proximate Analysis Fatty Acid Profile
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TECHNICAL PRODUCT INFORMATION
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RotiMac
(Rotifer Culture/Growout Diet)
Manufacturer: 
Aquafauna Bio-Marine, Inc.
Hawthorne, California 90250, USA
I. Physical Characteristics 

Dark Brown Powder

II. Qualitative/quantitative formula of composition, (expressed in percentages).

PROXIMATE ANALYSIS

III. Shelf life Product should be stored at temperatures <50F (10C).  When properly stored, this product has a shelf life of 12 months from the date of manufacture.
IV. Commercial presentation
Vacuum packed foil bags.
3 kilograms per bag.  8 bags (24kg) /carton
V. Packing Vacuum packed in resealable foil bags.

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COMPONENT % DRY WEIGHT
Protein  37.4%
Crude Fat  11.7%
Carbohydrate by subtraction  35.0%
Ash  10.1%
Moisture  5.8%

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Fatty Acid Profile
  Fatty Acid Name mg/g %TFA
C14:0 Myristate 11.5 10.9
C16:0 Palmitate 39.7 37.8
C16:1 Palmitoleate 6.9 6.6
C18:0 Stearate 1.8 1.8
C18:1 Oleate 6.7 5.7
C18:2(n-6) Linoleate 9.3 8.9
C20:0 Arachidate 1.0 0.9
C18:3(n-3) Linolenate 1.1 1.0
C20:2 Eicosadienoate-11,14 0.2 0.2
C20:3(n-3) Eicosatrieonate 0.4 0.4
C20:5(n-3) Eicosapentaenoic (EPA) 0.3 0.3
C22:5(n-6) Docosapentaenoic (DPA) 6.2 5.9
C22:6(n-3) Docosahexaenoic (DHA) 20.5 19.6

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General questions for Aquafauna please contact: aquafauna@aquafauna.com 
  

 

PO Box 5, Hawthorne, California 90250 USA / Tel: 310-973-5275 / Fax: 310-676-9387 

Last modified: February 18, 2016 |||   Legal Notices